London restaurant Firedog is vowing to end the avocado craze when and for all by implementing a strict no-avocado policy on its menu.
~Insert gasps of brunch Instagrammers around the planet here~
The purpose: The restaurant admits to possessing grown truly weary of the green fruit.
“Our mission is to reinvigorate the morning dining scene in London, which has accomplished avocado to death, and we’re frankly bored of seeing it on every breakfast and brunch menu,” George Notley, executive chef at Firedog, told The Independent.
Notley isn’t wrong—avocados have stolen the brunch spotlight for really a whilst. Avocados have been a dominant food trend considering that 2015, with even avocado roses gaining popularity in the past year.
Instead of relying on crowd-pleasing avocados for its menu, the Aegean-inspired restaurant in Fitzrovia will as an alternative serve brunch with other superfoods, such as fennel and pomegranate.
“The ever-evolving cooking strategies utilised in Aegean street meals inspired us to develop a colorful menu rich in interesting flavors and fresh ingredients—all with out an avocado in sight,” Notley said.
But for these still jonesing for a green-repair, fret not. Amsterdam will quickly be property to a restaurant that attributes, you guessed it, only avocados.
Take a look at some of Firedog’s avo-cost-free dishes, under.
Watch: Healthful Egg And Avocado Sandwich Beneath 300 Calories